Culinary Assistant

Culinary Assistant RoleWe are seeking a skilled and motivated Culinary Assistant to join our kitchen team at Mercure Brisbane Spring Hill. As a key player in our culinary success, you will assist our chefs in preparing and cooking meals across various outlets, from breakfast to dinner.Your responsibilities will include handling mise en place, monitoring...

About the RoleWe are seeking a skilled Commis Chef to join our dynamic kitchen team at Mercure Brisbane Spring Hill. As a key player in our culinary success, you will assist our chefs in preparing and cooking meals across various outlets, from breakfast to dinner.Key ResponsibilitiesAssist chefs in food preparation and cookingMonitor stock levels and...

Company OverviewMercure Hotels is a leading hospitality brand with a rich history dating back to 1973. Our mission is to provide guests with a unique and memorable experience, immersing them in the local culture and atmosphere of each destination.About Mercure Brisbane Spring HillThe Mercure Brisbane Spring Hill is a modern hotel located on the central city...

About Mercure Hotels Mercure Hotels are more than a place to rest – they're a gateway to discovery. With over 950+ hotels across 60+ countries, our network prides itself on delivering exceptional experiences rooted in local culture. From the moment you arrive, you'll be immersed in a unique atmosphere that reflects the essence of your destination. At...

About the RoleWe are seeking a skilled and passionate Food & Beverage Attendant to join our team at Mercure Brisbane Spring Hill.In this role, you will be the face of our restaurant, Osteria Roma, welcoming both in-house and external guests with consistent and high-quality service.You will be responsible for promoting Osteria Roma and driving revenue within...

Role OverviewThe Demi Chef is a key member of our culinary team, assisting the Chef in Charge to ensure the smooth operation of the kitchen.Main ResponsibilitiesAssist the Chef in Charge to maintain high-quality food production standards.Prepare mise en place for all menus in accordance with hotel standards.Ensure that all dishes are prepared consistently...

About the RoleThe Demi Chef will be responsible for assisting the chef in charge to ensure the smooth running of the kitchen. This includes preparing mise en place for all relevant menus, ensuring consistent great food production, and complying with all WHS and food safety legislation.Key ResponsibilitiesAssist the chef in charge to ensure the smooth running...

About the RoleWe are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a Demi Chef, you will assist the chef in charge to ensure the smooth running of the kitchen, preparing mise en place for all relevant menus, and ensuring consistent great food production in line with the high quality standards set by the Hotel.Key...

About Mercure Brisbane Spring HillMercure Brisbane Spring Hill is a 4-star hotel located on the central city fringe, just minutes from the CBD, Brisbane River, and public transport. Our hotel features 179 spacious guest rooms with generous open-aired balconies, modern amenities, an outdoor swimming pool, fitness room, and an alfresco-style restaurant and...

Chef De Partie OpportunityWe are seeking a skilled and experienced Chef De Partie to join our team at a renowned hatted venue on the Mornington Peninsula.About the RoleAs a Chef De Partie, you will be responsible for assisting the Head Chef and Sous Chef in daily kitchen operations, preparing and cooking dishes to the highest standards, and maintaining a...

Career Opportunity: Chef De PartieFrontline Hospitality Melbourne East is seeking a skilled Chef De Partie to join our team at one of Victoria's most acclaimed hatted venues.About the Role:Assist the Head Chef and Sous Chef in daily kitchen operations, ensuring seamless execution of menus and maintaining high standards of food quality and...

Role SummaryFrontline Hospitality Melbourne East seeks a highly skilled Chef De Partie to join our team in a fine dining restaurant. As a key member of the kitchen brigade, you will assist the Head Chef and Sous Chef in daily operations, preparing and cooking dishes to the highest standards.Key Responsibilities:Assist the Head Chef and Sous Chef in daily...

About the Role:We are looking for a passionate and skilled Sous Chef/Chef De Partie to join our dynamic team at Lancemore Hotel Group. As a key member of our kitchen brigade, you will play a crucial role in delivering exceptional dining experiences for our guests.Key Responsibilities:Work closely with our kitchen team to create and execute menus that reflect...

About the RoleAs a passionate and skilled Sous Chef/ Chef De Partie, you will play a pivotal role in crafting menus that reflect the essence of modern Australian cuisine, inspired by the bounty of local ingredients. This exciting opportunity is perfect for someone eager to step up in their career while being part of a venue that values sustainability and...

About SPREAD PIZZAEstablished in 2021, our family-friendly restaurant is a 40-seater pizzeria serving up a small menu of pizza, pasta and small bites.We are on the hunt for a skilled Pizza Chef to join our team. As a key member of our kitchen crew, you will be responsible for preparing delicious pizzas and maintaining a clean and efficient workspace.Job...

About the RoleWe are seeking an experienced Sous Chef/Chef De Partie to join our dynamic team at Lancemore Hotel Group.As a key member of our kitchen brigade, you will work closely with our team to deliver exceptional dining experiences. Your role will involve working closely with our Executive Chef to create and execute menus that showcase the essence of...

About the RoleWe are seeking a highly skilled Pastry Chef to join our talented kitchen team at Lancemore Lindenderry Red Hill.As a Pastry Chef, you will be responsible for assisting in daily food preparation, taking charge of the preparation and assembly of desserts across the pastry section.Develop and refine recipes, experimenting with ingredients and...

About the RoleOur prestigious Lancemore Hotel Group is seeking a skilled and ambitious Pastry Chef to join our esteemed culinary team in the scenic town of Red Hill.We offer an exciting opportunity for a talented individual to take on a key role in our kitchen, assisting the Sous Chef in daily food preparation and taking responsibility for the preparation...

We are seeking an experienced Senior Pastry Specialist to join our culinary team at Lancemore Lindenderry Red Hill.About the OpportunityAs a key member of our kitchen team, you will be responsible for leading the preparation and presentation of desserts in our a la carte hotel restaurant. Reporting to the Sous Chef, you will assist in developing and refining...

Lancemore Lindenderry Red HillAdvance your culinary career at a stunning Hotel based in the scenic Red HillExclusive staff benefits and discounts including a free YOU Day - get a paid day off on your Birthday **Full time position with a base salary of $73K-$75k plus super We are seeking a skilled Pastry Chef to join our kitchen team. Reporting to the Sous...