Food and Beverage Team Lead
3 weeks ago
We are seeking a highly motivated and experienced Food and Beverage Supervisor to join our team at PULLMAN. As a key member of our hospitality team, you will be responsible for ensuring the smooth operation of our Food & Beverage department, creating a seamless dining experience for our guests, and driving business growth.
Key Responsibilities:
- Assist in the day-to-day operation of the Food & Beverage department, ensuring high standards of quality and service.
- Develop and implement strategies to drive sales and revenue growth, working closely with the management team to achieve business objectives.
- Supervise and train a team of hospitality professionals, providing guidance and support to ensure they are confident and competent in their roles.
- Collaborate with other departments to ensure seamless communication and a high level of customer satisfaction.
- Monitor and control costs, ensuring efficient use of resources and minimizing waste.
Requirements:
- Previous experience in a Food and Beverage leadership role, preferably in a hotel or hospitality environment.
- Strong knowledge of food and beverage operations, including menu planning, inventory management, and staff supervision.
- Excellent communication and interpersonal skills, with the ability to work effectively with a diverse team and customer base.
- Ability to work flexible hours, including evenings, weekends, and public holidays.
- Valid NSW RSA Competency card and full working rights in Australia.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounted accommodation and food and beverage with Accor worldwide.
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