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Food and Beverage Team Leader

3 weeks ago

Brisbane, Queensland, Australia beBeeHospitality Full time $76,000 - $78,000
Restaurant Operations Manager

We are seeking a talented and driven team leader to spearhead our restaurant's day-to-day operations.

This key role involves managing the front-of-house and bar operations, leading, motivating and training staff while showcasing your advanced skills in customer service and conflict resolution.

  • Strong leadership and management abilities
  • Excellent knowledge of food and beverage trends
  • Capacity to work in a fast-paced environment while maintaining high standards
  • Ensuring policies, procedures and standards are current, effective and clearly communicated

Our company values diversity and promotes inclusivity in all aspects of our business.

Key Responsibilities:

  • Manage front-of-house and bar operations with a consistent and hands-on approach
  • Lead and motivate a high-performing team
  • Train and develop staff to enhance their skills and knowledge
  • Monitor and maintain high standards of customer service and conflict resolution

Requirements:

  • Leadership and management experience in a hospitality or related industry
  • Advanced knowledge of food and beverage trends and operations
  • Excellent communication and interpersonal skills
  • Ability to work well under pressure and maintain high standards

What We Offer:

  • A dynamic and supportive work environment
  • Opportunities for professional growth and development
  • Competitive remuneration package