Culinary Team Member
1 day ago
We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at NOVOTEL. As a key member of our kitchen team, you will be responsible for the preparation, presentation, and display of all menu items.
Key Responsibilities- Maintain a clean and hygienic work environment and equipment
- Develop and coach junior chefs, providing them with learning opportunities and access to your experience and knowledge
- Work alongside our Executive and Sous Chef on menu development and creation
- Ensure high-quality food preparation and presentation in a fast-paced kitchen environment
To be successful in this role, you will need:
- Commercial cookery qualification
- Previous experience as a Chef de Partie in a hotel environment or high-volume venue
- Ability to work well under pressure in a high-volume environment
- Strong leadership and coaching skills
As a member of our team, you will have access to:
- Accor discounts and benefits worldwide
- Uniforms provided
- Generous staff meal discounts
- Limitless career opportunities with Accor
We are an inclusive company and are committed to attracting, recruiting, and promoting diverse talent. We offer reasonable adjustments to support you throughout the recruitment process.
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Sydney, New South Wales, Australia The Fresh Collective Full time{"title": "Culinary Team Member", "subtitle": "Strathfield Golf Club", "content": "We are seeking a passionate and skilled Culinary Team Member to join our team at Strathfield Golf Club, part of Fresh Collective's range of venues.As a key member of our culinary team, you will work closely with our Head Chef to deliver exceptional food and beverage...
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