
Executive Chef Position Available
5 days ago
We are seeking an experienced and passionate Executive Chef to join our team. As a key member of our culinary team, you will play a vital role in delivering exceptional customer experiences across various food venues.
Key Responsibilities:- To work effectively as part of a high-performing kitchen team to deliver high-quality service in a safe and efficient manner.
- To have a keen eye for presentation and maintain the highest standards of food presentation.
- To possess excellent communication skills and be able to work effectively with colleagues and management.
- A competitive remuneration package that is above industry standards.
- A 38-hour work week roster designed to provide a healthy work-life balance.
- Ongoing staff reward and recognition program.
- An emphasis on internal growth and development opportunities.
- A yearly healthy lifestyle reimbursement.
- A business-first approach that prioritizes the needs and well-being of team members.
- Passion for food and a commitment to delivering exceptional customer experiences.
- Good communication skills and ability to work effectively with others.
- A vibrant cultural fit for our kitchen team.
Applicants must be permanent residents of Australia or possess documentation supporting eligibility to work within the country. Please address the above criteria in your resume and covering letter. Enquiries can be made to the People and Culture Team.
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