Restaurant Floor Manager

1 week ago

Sydney, New South Wales, Australia beBeeLeadership Full time $63,000 - $84,000

Job Overview

The Restaurant Floor Manager oversees the restaurant floor, responsible for task delegation and exceptional customer service.

Main Responsibilities:

  • Oversee end-of-day processes with accountability
  • Delegate tasks to staff members efficiently
  • Foster a culture of excellent customer service

Essential Qualifications:

  • RCG certification or willingness to obtain it prior to commencement
  • Effective presentation skills required, training provided to the right candidate
  • Ability to work collaboratively in a team environment

Preferred Skills:

  • Previous experience in a supervisory role
  • Superb communication and leadership skills

About This Role:

This is an exciting opportunity to lead a high-performing team and drive results in a fast-paced restaurant environment.

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