
Remote Line Chef Opportunity in Queensland
2 days ago
Civeo Australia is seeking a skilled Commercial Cook to join our team in one of our remote villages in Queensland.
About The Position
You will be part of a supportive kitchen team delivering exceptional food and dining experiences for residents and guests (150 – 3000 people) in one of our Queensland Villages (Coppabella, Dysart, Moranbah, Nebo, Middlemount or Blackwater).
This permanent full-time position comes with a unique 14:7 roster featuring two weeks living on site and one week at home for personal matters.
About You
- Essential Requirement: Certificate III Commercial Cookery (documented evidence required)
- Unlimited working rights within Australia (sponsorship not available at this time)
- Experience in bulk/batch cooking (FIFO experience not necessary)
- Prioritizing Safety
- Ability to pass a pre-employment medical assessment (including alcohol and drug screening)
- Willingness to work a 14:7 roster (2 weeks on-site, 1 week off)
- Current Driver's License
What to Expect
- Online interview and relevant document upload
- Pre-employment checks including references and National Police Clearance
- Medical assessment to ensure workplace safety
- Flight to site and commencement of employment
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