
Weekend Chef
16 hours ago
We are seeking a skilled and experienced chef to join our team on weekends, working as a Weekend Chef in our welcoming community. As a hands-on chef, you will be responsible for preparing, cooking, and presenting meals for our daily dining room residents.
This is a part-time position working only weekends (Sat-Sun): from 10:30 am - 6:30 pm. You will have the opportunity to work autonomously and enjoy a variety of tasks.
About the Role:
- Ensure quality meal services to residents and any visitors to the restaurant
- Prepare, cook, present and deliver meals according to recipes with high attention to detail
- Monitor food safety plans and ensure the kitchen is adhering to all OH&S standards
- Manage stock - assist with ordering, stock rotation, stocktake etc.
- Manage the cleanliness and maintenance of kitchen equipment
- Work with fellow Food & Beverage or Cook/Chef staff to ensure smooth operations
Your Skills and Qualifications:
- Experience in catering/kitchen/hospitality settings (e.g experience in food preparation or Chef roles)
- Certificate III in Commercial Cookery (required)
- Current Police check (required, but we can complete for you)
- Two (2) COVID-19 Vaccinations (required)
Benefits:
- No late nights, no early starts and no weekdays
- A great place to further your hospitality career in a growing industry
- Employee Referral Program and Employee Assistance Program
- Discounts to Health Insurance and Retail & Leisure partner providers
- Be part of a friendly and supportive team in a caring retirement living community
What's Next?
If you're passionate about delivering exceptional food and service, and would thrive in a supportive team environment, we encourage you to apply now. We look forward to welcoming you to our team
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