Restaurant Team Lead
2 weeks ago
Restaurant Manager Job Description
Grill'd is seeking an experienced Restaurant Manager to lead our hospitality team in the South West region. As a Restaurant Manager, you will be responsible for motivating and leading a team for sales growth and engagement.
- Lead a team of hospitality professionals in a fast-paced restaurant environment.
- Collaborate with Area Managers for high-standard operations, including rostering, recruitment, stock management, and compliance.
- Support team development through check-ins, performance reviews, and talent pipelines.
- Manage business financials, including profit & loss, budgets, and KPIs.
- Engage with local community groups through our local matters program.
Why Grill'd?
- Structured onboarding with hands-on learning and leadership workshops.
- Unlimited career opportunities, from Area Manager to joining our Support Office and more.
- Generous annual company performance bonus paid quarterly.
- Ambitious domestic and international growth plans.
- Environmentally and community-conscious company.
As a Grill'd Restaurant Manager, you will be working in a dynamic and supportive team environment, with opportunities for professional growth and development.
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