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Culinary Team Members

2 months ago


Surfers Paradise, Queensland, Australia Wahlburgers Full time

Benefits:

  • Be part of a dynamic and expanding brand;
  • Located in a renowned tourist area;
  • Employment options available on a full-time or casual basis;
  • Enjoy discounts on meals and merchandise;
  • Participate in on-the-job training programs in the hospitality sector;
  • Opportunities for career advancement within our organization.

If we bring the Wahl Sauce, can you bring the excitement?

Founded in 2011 by the Wahlberg family; Chef Paul, Mark, and Donnie Wahlberg, the brand has garnered a dedicated following across the United States.

Wahlburgers made its mark in the restaurant industry in Australia, currently operating multiple locations including one in the vibrant Surfers Paradise.

At Wahlburgers, our mission is to treat guests like family and provide them with an exceptional dining experience. Our staff are valued members of our brand, and we are committed to fostering a respectful and supportive work environment.

We are seeking candidates with varying levels of experience, and training will be provided to all successful applicants.

Key Responsibilities:

  • Support the Kitchen Managers and Assistant Kitchen Managers in all aspects of daily kitchen operations;
  • Maintain our high standards for consistency in recipe and menu item execution;
  • Help uphold a professional restaurant and team member image, including cleanliness, proper uniforms, and appearance standards;
  • Ensure a safe and respectful environment for all Team Members and Managers;

Essential Skills:

  • Strong interpersonal, listening, and communication skills;
  • Ability to foster cooperation and teamwork through confidence, attitude, and enthusiasm;
  • Knowledge of the operation and maintenance of commercial food preparation equipment;
  • Organized and systematic approach to work with the ability to prioritize effectively;
  • Attention to detail.

Specific Requirements:

Kitchen Supervisors/Cooks (Full-Time)

  • Minimum 3 years of kitchen experience in high-volume settings; supervisory experience preferred;
  • Extensive knowledge of kitchen operations and strong culinary skills;
  • Ability to manage inventory and delegate responsibilities and resources.

Cooks & Kitchen Hands (Casual)

  • Minimum 2 years of kitchen experience in high-volume settings.

Compensation & Benefits:

  • Team Members will be employed on a full-time, part-time, or casual basis;
  • Flexible rosters to accommodate commitments outside of work;
  • Discounts on meals and merchandise;
  • Access to on-the-job training programs in hospitality;
  • Opportunities for growth within our organization.

IMPORTANT: Consistently uphold Wahlburgers' mission, vision, philosophy, and core values through exemplary leadership.

Please attach a copy of your CV with your application.