Dining Establishment Team Member

2 days ago


Melbourne, Victoria, Australia beBeeCustomer Full time $14,400 - $20,800

Job Title: Cook and Cashier

Culinary Position Summary:

This role involves the preparation and cooking of dishes according to established recipes. The position also requires working as a cashier, taking orders accurately and efficiently. A strong focus on maintaining high standards of food quality and presentation is essential.

Main Responsibilities:

  • Cooking Duties: Prepare fish and chips dishes following established recipes and cooking procedures.
  • Maintain high standards of food quality and presentation.
  • Keep the kitchen area clean and organized.
  • Monitor inventory levels and order supplies as needed.
  • Adhere to all food safety and sanitation regulations.

Cashier Responsibilities:

  • Greet customers and take their orders accurately and efficiently.
  • Operate cash registers and handle various payment methods.
  • Ensure customer satisfaction with their orders and address any concerns or complaints.
  • Keep the front-of-house area clean and organized.
  • Collaborate with kitchen staff for timely order preparation.

Essential Skills and Qualifications:

  • Positive attitude and excellent customer service skills.
  • Ability to work in a fast-paced environment handling multiple tasks simultaneously.
  • Strong attention to detail and ability to follow instructions.
  • Availability to work weekends and evenings.


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