Experienced Pastry Artisan
4 weeks ago
About Banjo's Bakery Café
Banjo's cares about its people and the community. At Banjo's, the possibilities are endless. From starting your career as an apprentice to production manager, to potentially owning your own bakery through our well-established Self-Raising Program.
Baking is one of the oldest professions in the world, and bakers have been in existence since ancient times. Banjo's is keeping the tradition alive with a modern twist in our innovative Australian bakery chain founded in 1984.
We are well-known for our delicious pies, pastries, and coffee and are disrupters in our market, ready to shake up our competitors in QSR. We are poised to expand at a rapid rate over the next few years.
The Opportunity
- Become a Banjo's expert baker – produce great-tasting breads, pastries, and sweets fresh every day.
- Work closely with other bakers and the production manager to maintain Banjo's consistent, high-quality standards.
- Follow Banjo's established WHS practices to ensure you and your team are always safe at work.
- Be prepared to work across a range of shifts – Banjo's stores operate 7 days a week and open public holidays.
About You
- You will have a positive attitude and love working as part of a team.
- You take pride in your craft and have experience producing quality baked goods.
- You are reliable, organized, and a good communicator who can support other team members in a great team environment.
- You love a challenge at work where not every day is the same.
- You have experience in managing and supporting a team.
- You are open to opportunities to grow your career in a workplace where you receive ongoing training and development.
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