
Specialised Meat Processing Position
5 days ago
- On-going training is provided plus progression opportunities
- All uniforms and PPE required
- Morning shifts start between 5 am - 6 am and finish around 3 pm
- Afternoon shifts start between 2:30 pm and finish around 11:30 pmRequired Skills & Qualifications:- Industry experience preferred but not necessary
- Previous knife experience desirable but not essential
- Ability to handle raw and cooked meat products
- Physically fit and can repetitively lift 5kg - 25kg
- Ability to work in a cold environment
- Commit to working safely and following procedures in a physical job
- Adhere to all company & WHS policies and proceduresBenefits:- Driver's license and own reliable transport required
- Able to pass a drug, alcohol, and physical assessment
- Have the Q Fever vaccination or be willing to get the vaccination
- Reliable and trustworthy individual
- Unlimited working rights in AustraliaAbout Us:Our company operates in a range of metropolitan, regional and rural sites across Australia. We offer experience and knowledge in all channels of the food processing industry. Our dependability, experience and knowledge are proven in the blue chip client relationships we enjoy and appreciate today.
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Meat Process Worker
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Meat Process Worker
5 days ago
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