
Hospitality Team Leader Position Available
6 days ago
**Food and Beverage Team Leader Job Description
Rydgessouth bank is seeking a Food and Beverage Team Leader to support service across our outlets: Café, Bar & Dining (CBD), Soleil Pool Bar, and Room Service. As a seasoned hospitality professional, you will be guiding a team and ensuring smooth daily operations.
The successful candidate will have a hands-on approach, assisting in service while providing support and direction to team members. This role is ideal for someone looking to take the next step in their career by leading a team and building their hospitality skills.
Key Responsibilities:
- Coordinate daily service across the venue
- Support and guide team members during shifts
- Lead by example to maintain high service standards
- Handle guest inquiries and ensure a positive experience
- Ensure work areas are clean, organized, and service-ready
- Uphold Responsible Service of Alcohol guidelines
Required Skills and Qualifications:
- Prior experience in food and beverage service
- Strong ability to multitask and work under pressure
- Confident communication and customer service skills
- High attention to detail and service presentation
- Professional grooming and presentation
- Responsible Service of Alcohol certification
- A positive, team-focused attitude
Benefits:
This is an excellent opportunity to join a dynamic team and contribute to delivering exceptional experiences for our guests. If you are a motivated and experienced hospitality professional looking to take on new challenges, we encourage you to apply.
About Us:
We are a highly-regarded hotel with a strong commitment to providing exceptional service and creating memorable experiences for our guests. Our team is passionate about delivering outstanding service and ensuring that every guest feels valued and respected.
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