Senior Culinary Specialist

1 week ago


Shire Of Dardanup, Australia beBeeCulinary Full time $90,000 - $108,000
Job Overview

We are seeking an accomplished Culinary Professional to drive culinary excellence and passion for exceptional cuisine in our kitchen.

Key Responsibilities:
  • Collaborate with our Executive Chef to craft menus showcasing seasonal ingredients and Japanese flavours.
  • Manage food costs, oversee stock levels and coordinate kitchen operations effectively.
  • Monitor every step of dish preparation and presentation, ensuring impeccable quality standards.
  • Prepare and cook dishes to the highest standard, consistently delivering memorable dining experiences.
  • Maintain stringent cleanliness and sanitation practices, guaranteeing a pristine kitchen environment.
  • Develop and mentor a skilled kitchen team, fostering a culture of growth, collaboration and innovation.
Requirements:
  • At least 3 years' experience in high-volume, casual fine dining with a Certificate IV (or equivalent) in Commercial Cookery.
  • Strong punctuality, honesty and commitment qualities are essential.
  • Able to thrive in a fast-paced, collaborative environment where teamwork drives culinary excellence.
  • Familiarity with rostering, COGs, P&Ls and behind-the-scenes operations is necessary.
  • Knowledge of modern and traditional techniques, combined with a passion for authentic flavours, is highly valued.
  • A natural ability to engage with guests, manage a busy open kitchen and present a polished, professional image is required.
  • Willingsness to adapt to changing demands and work flexible hours, including nights, weekends and public holidays.

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