
Dining Services Coordinator
2 days ago
Job Title: Dining Services Coordinator
">Maintain a well-organized and clean kitchen environment by assisting in receiving and storing deliveries. Ensure that all equipment, tools, and supplies are properly cleaned and maintained.
Critical Responsibilities:- Operate and maintain cleaning equipment and tools to achieve a high level of sanitation and hygiene.
- Wash and disinfect all kitchen and store room areas, including tables, tools, knives, and equipment.
- Receive deliveries and store perishables properly, ensuring that stock is rotated regularly.
- Ensure that clean wares are stored in designated areas, maintaining a safe and efficient workflow.
- Inspect, pull, and stack cleaned items, sending soiled items back for re-scrubbing and re-washing as needed.
- Rack and spray all racked items with hot water to loosen and remove food residue.
- Sort, soak, and wash/re-wash silverware to ensure cleanliness and sanitation.
- Empty and maintain trashcans and dumpster area, adhering to health and safety regulations.
- Clean and mop all areas in assigned departments, including floors, walls, and surfaces.
- Dispose of glass in the proper containers, maintaining a safe and organized workspace.
- Break down cardboard boxes and place them and other recyclables in the recycle bin, promoting sustainability and reducing waste.
Requirements:
- High energy levels to meet the demands of a fast-paced kitchen environment.
- Excellent attention to detail to maintain high standards of sanitation and hygiene.
- The ability to multitask and prioritize tasks effectively.
- Good availability to work flexible hours, including weekends and holidays.
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