Restaurant Operations Leadership Role
3 weeks ago
Role Description
Guzman y Gomez is the fastest growing food company in Australia, with 150+ restaurants across the country.
This leadership position within our Restaurant Operations team is a key role in supporting the daily management of the restaurant.
As a leader, you'll be looked upon as a calming force when the heat's on, leading the team through busy service periods, crew training, and proactively improving guest experience.
We're looking for people who share our love of food and our commitment to people, with experience leading a team within a busy, high volume hospitality environment and delivering exceptional customer service.
Responsibilities
- Support the daily management of the restaurant
- Lead the team through busy service periods
- Proactively improve guest experience
- Support inventory and financial management as required
What We Offer
- Great crew discounts in restaurant
- Ongoing product, systems, and skills training
- Regular work schedules and hours
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