Restaurant Operations Manager
4 weeks ago
Key Responsibilities:
- Supervise store operations, ensuring seamless execution of daily tasks.
- Coach and develop team members to deliver exceptional customer experiences.
- Maintain high standards of food quality and safety.
About the Role:
- Lead a dynamic team in a fast-paced environment.
- Collaborate with colleagues to achieve business objectives.
- Develop and implement strategies to improve store performance.
About Zeus Street Greek:
- We're a fast-casual Greek food business serving traditional recipes with a modern twist.
- We value quality produce, responsibly sourced and prepared with a fresh attitude.
- Our team is passionate about delivering exceptional customer experiences.
Requirements:
- 1-year minimum team leadership experience.
- Highly motivated and able to work in a fast-paced environment.
- Passion for food and restaurant operations.
How to Apply:
Apply now to join our team and be part of our success story.
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