Culinary Professional

7 days ago

Sydney, New South Wales, Australia beBeeChef Full time $72,968 - $82,856

Culinary Expert Wanted

We are seeking a skilled Culinary Professional to join our team in providing exceptional dining experiences for our patients.

The ideal candidate will have a passion for delivering high-quality meals and thrive in a fast-paced environment while maintaining attention to detail.

Responsibilities:

  • Prepare nutritious food in a timely manner, ensuring the cleanliness of kitchens and food preparation, disposing of unused food appropriately, and ordering food supplies.
  • Demonstrate cost-effectiveness by using produce effectively and managing waste.
  • Act as a valued member of an interdisciplinary team by promoting a positive team culture, supervising and providing guidance to kitchen staff, and by liaising with dieticians and other staff to create an experience that makes a difference.
  • Maintain skills and standards of customer service and ensure patient confidentiality and privacy are maintained at all times.
  • Supports Healthscope's safety and quality improvement and achievement of accreditation by actively participating in team meetings, quality and audit activities, and ensuring compliance with and participation in the National Safety & Quality Healthcare Standards.

Requirements

  • Certificate III or IV in Commercial Cookery.
  • Good working knowledge and understanding of HACCP regulations.
  • Available for shifts over a 7-day roster including weekend work.
  • Previous experience as a chef in a busy restaurant, club, hospital, or hotel food service environment is preferred.
  • Strong culinary skills and a passion for delivering high-quality meals.
  • Ability to thrive in a fast-paced setting while maintaining attention to detail.
  • A mindset focused on enhancing the dining experience - less 'hospital' more 'hospitality.'

Benefits

Fantastic opportunity to gain access to employee benefits, retail discounts, fitness memberships and more. You'll be part of a well-established and highly reputable Catering Department at a leading high-level tertiary healthcare facility.

About Us

We provide acute surgical and maternity services with a casemix that includes cardiothoracic, orthopaedic surgery, neurosurgery, Gynaecology, Urology, Reconstructive plastic surgery, general surgery, Ear, Nose and Throat and vascular surgery. We perform an average of 24,000 surgical cases and 2,000 births per year.

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