Bakery Operations Manager
2 days ago
The ideal candidate will possess a strong understanding of bakery operations, including staff management, inventory control, and customer service. He or she will be responsible for leading a team of bakery staff and ensuring the smooth operation of the department.
Key Responsibilities:- Lead and manage a team of bakery staff members.
- Develop and implement effective inventory control systems.
- Provide exceptional customer service and ensure high-quality products are delivered to customers.
- Maintain a clean and safe working environment.
- Develop and maintain relationships with suppliers and vendors.
- Significant experience in bakery operations, preferably in a leadership role.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment.
- Strong problem-solving and analytical skills.
- High school diploma or equivalent required; bachelor's degree preferred.
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- Collaborative and dynamic work environment.
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Bakery Operations Manager
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