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Culinary Professional
2 months ago
Nido Early School Scarborough is seeking a skilled Culinary Professional to join our early learning community as a Cook. We are inspired by the Reggio Emilia philosophy and are passionate about delivering contemporary educational practices for our children, educators, and families.
Key Responsibilities- Prepare and serve healthy meals to our children, promoting healthy eating practices and nutrition education.
- Manage the kitchen with autonomy, ensuring a clean and safe environment for food preparation and service.
- Collaborate with our educational team to develop and implement nutrition programs that support our children's learning and development.
- Ensure compliance with food safety regulations and maintain a high level of food quality.
- Develop and maintain relationships with local food suppliers and vendors to source fresh and sustainable ingredients.
- Valid Working with Children Check or willingness to obtain.
- Food Safety Supervisor Certificate (required).
- Current First Aid Certificate or willingness to obtain.
- Cert II / III in Commercial Cooking, highly regarded.
- Cooking experience in an early childhood setting, highly regarded.
- Part-time role: 9am - 2pm Monday to Friday.
- World-class facilities and purpose-built kitchen.
- Employee Assistance Programme (EAP) - Telus Health.
- Monday to Friday - no weekends.
- Autonomy to manage your kitchen how you like.