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Executive Pastry Chef

3 weeks ago


Adelaide, South Australia beBee Careers Full time
About This Role

We are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of the kitchen staff, you will be responsible for assisting the Executive Chef in managing the kitchen team and pastry section.

  • Assist the Executive Chef in managing the kitchen team and pastry section.
  • Oversight of food preparation, production, and menu implementation.
  • Collaborate with the Executive Chef to design and implement innovative menus.
  • Leadership and development of the kitchen team.

This is an exciting opportunity to work in a dynamic and fast-paced environment where you will have the chance to grow and develop your skills.