Pastry Chef

4 weeks ago

Adelaide, South Australia Skilled Jobs Australia Full time
Pastry Chef

We are seeking a skilled and experienced Pastry Chef to join our team at Skilled Jobs Australia.

Job Summary

The successful candidate will be responsible for creating high-quality pastry items that exceed our guests' expectations. This is a full-time opportunity with a competitive salary range of $73,150 - $80,000au + super.

Key Responsibilities
  • Prepare bread, cakes, biscuits, desserts, and pastry items using best practice techniques and equipment as required.
  • Maintain consistency and quality in all pastry dishes according to standards.
  • Stay up-to-date with new trends, ingredients, and techniques in pastry and assist the Head Pastry Chef in creating innovative menu items.
  • Supervise, train, and coach other chefs in the pastry section.
  • Ensure the section is organized, clean, and maintained according to hygiene standards.
  • Use equipment safely and monitor food and operating costs by reducing waste.
  • Lead kitchen pastry operations in the absence of the Head Pastry Chef.
Requirements
  • Certificate III in Pastry or equivalent; Certificate III in Commercial Cookery would be advantageous.
  • Previous experience in a similar position in a fast-paced, bulk production environment.
  • Proven knowledge and experience in all operational and functional aspects of kitchen administration and operations.
  • A local certificate in Food Handling, Hygiene, HACCP or equivalent.
  • A passion for creating new concepts with an understanding of industry trends.
  • A strong attention to detail and exceptional organisational and time management skills.
  • Excellent interpersonal and communication skills, with the ability to lead subordinates and delegate tasks.
  • The flexibility to work on a rotating roster including weekends and public holidays.

  • Executive Pastry Chef

    5 days ago

    Adelaide, South Australia beBee Careers Full time

    Are you a skilled baker and pastry artist looking for a new challenge? We are seeking a talented First Cook to join our culinary team in Banff, Canada. This is a unique opportunity to work with our experienced chefs and strong culinary team in one of the largest hotels in Canada. As a First Cook, you will be responsible for preparing and serving the finest...

  • Pastry Culinary Specialist

    1 week ago

    Adelaide, South Australia beBee Careers Full time

    Sous Chef - Pastry PositionThis role is part of a luxury hotel's food and beverage offering, featuring an award-winning restaurant with a deep French influence. The Sous Chef will assist the Executive Chef in managing the kitchen team and pastry section to maximize profitability.

  • Pastry Team Leader

    2 weeks ago

    Adelaide, South Australia beBee Careers Full time

    We are seeking an experienced Pastry Sous Chef to join our team. This is a career-defining opportunity for a passionate and driven individual who wants to take their culinary skills to the next level.The successful candidate will be responsible for assisting the Executive Chef in the management of the kitchen team and pastry section, ensuring the highest...

  • Executive Pastry Team Member

    1 week ago

    Adelaide, South Australia beBee Careers Full time

    Pastry Chef RoleIn this dynamic environment, you will work closely with the Executive Chef to develop innovative menus and lead the pastry section. Your ability to work under pressure and train teams will be key to success.

  • Culinary Expert

    5 days ago

    Adelaide, South Australia beBee Careers Full time

    Sous Chef - Pastry RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will have a passion for pastry and a proven track record of delivering high-quality dishes in a fast-paced environment.

  • Executive Pastry Specialist

    2 weeks ago

    Adelaide, South Australia beBee Careers Full time

    This dynamic role requires a skilled and motivated Pastry Sous Chef who can work collaboratively with the Executive Chef and other team members to achieve outstanding results.The successful candidate will be responsible for managing the pastry section, including menu planning, food preparation, and presentation, as well as maintaining a clean and organized...

  • Luxury Pastry and Dessert Specialist

    2 weeks ago

    Adelaide, South Australia beBee Careers Full time

    Culinary Leadership OpportunityAs a seasoned Sous Chef - Pastry, you will play a key role in driving food and beverage profitability.Working closely with the Executive Chef, you will be responsible for leading the pastry team, overseeing menu development, and implementing new ideas to stay ahead of industry trends.This position offers the chance to develop...

  • Culinary Leader

    2 weeks ago

    Adelaide, South Australia beBee Careers Full time

    Job OverviewA culinary role that lets your passion shine:We are seeking a highly skilled Sous Chef - Pastry to assist the Executive Chef in the management of the kitchen team and pastry section.The ideal candidate will oversee food preparation, production, and implementation of menus designed to deliver innovation and excellence.This is an opportunity for a...

  • Culinary Leader

    7 days ago

    Adelaide, South Australia beBee Careers Full time

    A culinary leader is sought to join our esteemed kitchen team as Sous Chef - Pastry. About the RoleAssist the Executive Chef in managing the kitchen team and pastry section to maximize Food and Beverage profitability.The ideal candidate will oversee food preparation, production, and implementation of menus that deliver innovation and project Sofitel Adelaide...

  • Pastry Executive Assistant

    5 days ago

    Adelaide, South Australia beBee Careers Full time

    Job Title: Pastry Executive AssistantJob Description:A career that lets your passion shine as a member of our culinary team. As Pastry Executive Assistant, you will assist the Executive Chef in managing the kitchen team and pastry section to maximize Food and Beverage profitability. You will oversee food preparation, production, and implementation of menus...