Culinary Professional Wanted
1 week ago
We are seeking experienced hospitality professionals to join our team and contribute to the growth of our business.
The Lorne Hotel, situated along the Great Ocean Road, is a popular destination for food lovers and beach enthusiasts.
Merivale's portfolio offers a stable and successful environment where you can elevate your passion and skills.
Key Responsibilities:
- To prepare high-quality dishes and ensure exceptional culinary experiences for guests.
- To work collaboratively with the kitchen team to maintain a clean and safe working environment.
Requirements:
- 3+ years of relevant experience in the hospitality industry.
- Knowledge of food preparation, cooking, and seasoning.
- Experience in quality restaurants, pubs, cafes, or hotels.
- Good knife skills and a desire to learn.
- Understanding of HACCP and hygiene practices.
- Good communication skills, positive attitude, and team spirit.
Benefits:
- Paid parental leave and flexible return-to-work support for new parents.
- Discounts at over 80 venues.
- Career development opportunities through the Merivale Academy.
Note: We value your success and offer a competitive package that includes a salary range of $75,000-$80,000 per annum.
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