Executive Culinary Professional

6 days ago


Townsville, Queensland, Australia Compass Group Pty Limited Full time

About Us

Compass Group Pty Limited partners with major companies throughout the oil and gas, mining and construction, and defence sectors.

We are a global organisation that provides career progression opportunities like no other.

The Role

This position involves working collaboratively with a team of Chefs, Kitchen Utilities, and Dining Room employees.

You will be responsible for buffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and Desserts.

Maintaining high standards of food hygiene, safety, infection control, and cleanliness in accordance with Compass standards is essential.

Your Responsibilities

  1. Work under pressure to meet tight deadlines.
  2. Ensure all catering controls are in place, and wastage is kept to a minimum.
  3. Assist Head Chefs in managing team performance and employee development.

What We Offer

Immediate access to 100+ retail discounts accessible from your mobile.

Multiple salary packaging options to help your dollar go further.

Health and wellbeing employee benefits to help look after you.

Ongoing training and development, and career growth opportunities.

Cost of medicals, training, and uniforms covered by the company.



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