Restaurant Operations Manager

3 days ago

Ipswich, South Dakota, Australia beBeeLeader Full time $60,000 - $80,000
Lead Restaurant Operations

Elevate the guest experience and drive restaurant success by overseeing daily operations, managing staff, and fostering a positive atmosphere.

Maintain high standards of service, quality, and safety while ensuring efficient restaurant management. Collaborate with your team to deliver exceptional results and exceed customer expectations.

Key Responsibilities
  • Evaluate and improve operational processes to enhance efficiency and productivity.
  • Develop and maintain strong relationships with staff, promoting open communication, and addressing performance concerns in a timely manner.
  • Ensure compliance with company policies, health and safety regulations, and relevant legislation.
  • Conduct regular performance reviews, providing constructive feedback, and opportunities for growth and development.
Benefits
  • A competitive salary package with bonus potential.
  • Free meals when working, plus discounts for friends and family.
  • Balanced rosters with set weekends off and no overnight shifts.
  • Professional development opportunities through onboarding, training, and mentorship.
  • Growth prospects to advance in restaurant management or support roles.
We're Looking For
  • Results-driven leaders who thrive in fast-paced environments.
  • Strong communicators with excellent interpersonal skills.
  • Coaches who can develop and motivate teams to achieve exceptional results.
  • Strategic thinkers who can analyze situations, identify solutions, and implement effective plans.
Requirements
  • The right to work in Australia/New Zealand.
  • Aged 18+ to manage/supervise a restaurant.
  • Certifications as required by local legislation (e.g., liquor accreditation, First Aid, CPR, and manager accreditation).

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