Assistant Restaurant Manager

4 weeks ago

Ipswich, South Dakota, Australia Nando's Australia & New Zealand Full time
Overview

Assistant Restaurant Manager - Springfield Lakes role at Nando's Australia & New Zealand. Be yourself, lead a fun, diverse team, and turn every day into something extraordinary.

There's a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum by keeping the tables turning, grills sizzling, and guests smiling.

What You'll Do
  • Lead the Charge: Oversee daily operations, run a welcoming restaurant, and inspire a team of legends.
  • Set the Vibe: Work shoulder-to-shoulder with your crew, setting the tone and driving the pace.
  • Inspire Greatness: Coach your team to deliver the unforgettable Nando's experience for both new and loyal guests.
  • Own the Flame: Energize the atmosphere and operations, ensuring every shift is brilliant and full of energy.
What's in It for You
  • Spice Up Your Pay: Base salary with a bonus that adds up to AU$6,000 annually.
  • Free Nando's: Meals when you work, plus discounts for friends and family.
  • Flexibility: Balanced rosters with set weekends off and no overnight shifts.
  • Job Support: 6-week onboarding, regular Assistant Manager meetups, and ongoing support.
  • Growth Opportunities: Develop skills and advance—move into expanding Restaurant Management roles or opportunities in Restaurant Support.
  • Fun: Team nights out and company gatherings.
  • Wellness Support: Access to mental health, nutrition, fitness, and financial resources, plus 8 weeks paid parental leave.
  • Bring Your Crew: Earn AU$1,000+ for successful salaried referrals.
  • Purpose: Contribute to community support, sustainability, and social inclusion.
We're Looking For Leaders Who
  • Love coaching and developing people.
  • Thrive in a fast-paced, people-focused environment.
  • Run the restaurant with creativity, leadership, and problem-solving flair.
  • Share our values: Pride, Passion, Courage, Integrity, and Family.
The Boring (but Important) Stuff

Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant. You'll work with Nando's ingredients and obtain/hold certifications as required by local legislation (e.g., liquor accreditation, First Aid, CPR, and manager accreditation).

Ready to Fire It Up? Join Nando's and kickstart your leadership journey with us. Let's make every day extraordinary—apply now

Job Details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitality

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