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Culinary Excellence
3 weeks ago
We craft unforgettable dining experiences for our guests.
As a Senior Culinary Leader, you will be part of a dynamic team that inspires innovation and creativity in the culinary world.
Our mission is to create exceptional food moments that leave a lasting impression on our guests.
- Lead our culinary team with passion and dedication.
- Craft menus that showcase quality and global cuisines.
- Collaborate with our Head Chef to drive culinary excellence.
Key skills and qualifications include:
- Proven experience as a Sous Chef or senior line cook in a restaurant environment.
- Culinary degree or equivalent certification preferred.
- Strong leadership abilities with a collaborative approach to management.
- Excellent communication skills and ability to work effectively under pressure.
What We Offer
• Birthday leave
• Professional development funding
• Discounted hotel stays across Australia, Fiji, New Zealand
• Lifestyle benefits and discounts
• Subsidised private health cover
• Reward & recognition program
Join Our Team
At our tropical paradise resort, we pride ourselves on delivering exceptional hospitality. Join us and build a career where memories start with you.
About Us
We are a value-driven organisation committed to promoting continual growth and development for our people.
