Culinary Specialist
2 weeks ago
We are seeking a skilled and experienced culinary professional to join our team at C&K Childcare & Kindergarten. As a Culinary Specialist, you will be responsible for preparing nutritious and delicious meals for our children, ensuring their dietary needs and preferences are met.
Key Responsibilities:- Prepare and cook meals for children, adhering to food safety regulations and dietary requirements.
- Maintain a clean and safe kitchen environment, ensuring all equipment and utensils are sanitized and in good working order.
- Develop and implement menu plans that cater to the diverse needs of our children, including those with allergies and dietary restrictions.
- Collaborate with our Kitchens Operations Supervisor to ensure seamless kitchen operations and high-quality food service.
- Valid Blue Card and current Police Check (or willingness to obtain these).
- Certificate III in Commercial Cookery (or related discipline) and Quality Food Supervisor Certificate (ideal, but we consider unqualified applicants with experience).
- Previous experience in cooking for young children or within a large commercial kitchen, plus knowledge of menu planning for dietary and nutritional requirements.
- A stable and consistent schedule, allowing you to make a meaningful impact on the children's daily meals.
- A range of benefits, programs, and opportunities to help you earn, be well, and grow, including health insurance discounts, parental leave, and family-friendly priority access to C&K childcare centres.
- A competitive hourly rate of $28.62-$33.56.
We are a child-safe organisation and all C&K employees are required to undergo a police check and not be a 'Restricted Person' or Suspended Educator under the QLD Blue Card System. We strongly encourage applications from Aboriginal and Torres Strait Islander people, and people from all backgrounds.
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