Kitchen Operations Associate
2 weeks ago
Kitchen Attendant / Steward
Job Description
As a Kitchen Attendant, you will support the kitchen team in maintaining high standards of service and cleanliness in the kitchens and staff common areas.
About the Role:
This is a Part-Time or Casual position reporting to the Chief Steward. Your key duties include ensuring a safe and clean workspace, supplying operational equipment, handling chemicals and equipment properly, operating dishwashing equipment, deep cleaning kitchens, and storing equipment hygienically.
Requirements:
To be successful, you need a proven track record of performance and the following skills:
1. Experience in a similar, high volume and fast paced venue.
2. Flexible availability for rotating rosters including weekends and varying shifts.
3. Strong ability to work collaboratively with others and independently.
4. Strong desire to achieve high standards and results driven.
Benefits:
On-site car park available. Access to Employee Assistance Program. Inclusive and diverse environment. Friendly and supportive work environment. Reward and recognition programs. Mentoring and career development alongside experienced professionals. Global discounts on hotel accommodation and food and beverage.
Additional Information:
Australian working rights are required.
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