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Resort Dining Operations Manager

2 weeks ago

City of Darebin, Australia Great Gulf Full time
About the Position

The Food & Beverage Manager will be responsible for the overall operation of the food and beverage department, including the supervision of staff, inventory control, financial management, and customer service.

About Your Qualifications
  • A University degree or College Diploma in Hotel/Resort Management is an asset.
  • A minimum of 3+ years of restaurant management experience.
  • Must be computer literate, with experience in Windows, Internet, Excel, Outlook, and Silverware POS.
  • Passionate and productive leadership skills.
  • Strong organizational, supervisory, and communication skills.
  • Team player who fits into Lora Bay Golf Club culture.
  • Dynamic, energetic, creative, positive presence, and problem solver.
  • Meticulous attention to detail.
  • Well organized.
  • Maintain positive, professional, diplomatic, and calm working relationships with all team members.
  • Smart Serve certified.
  • Food Handling Certification and First Aid/CPR certification are an asset.