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Restaurant Supervisor

1 month ago

South Perth, Australia Red Rooster Full time

At Red Rooster, we're passionate about creating craveable experiences that put smiles on our customers' faces. As a Restaurant Manager, you'll play a key role in delivering this vision by leading your team to provide exceptional service and quality food.

Key Responsibilities:

  • Lead and motivate your team to achieve sales and customer satisfaction targets
  • Manage restaurant operations, including inventory, labour, and customer service
  • Develop and implement strategies to improve customer experience and increase sales
  • Collaborate with other departments to ensure seamless service delivery

Requirements:

  • Proven experience in restaurant management, preferably in the hospitality industry
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and make decisions under pressure
  • Knowledge of food safety and hygiene practices

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A fun and dynamic work environment
  • Recognition and rewards for outstanding performance

We're looking for a motivated and experienced Restaurant Manager to join our team. If you're passionate about delivering exceptional customer experiences and leading a high-performing team, we'd love to hear from you.