Restaurant Supervisor
4 weeks ago
At Red Rooster, we are seeking a highly skilled Restaurant Manager to lead our team and drive our business forward. As a key member of our management team, you will be responsible for the overall performance of our restaurant, including sales, customer satisfaction, and team engagement.
Key Responsibilities
- Develop and implement business strategies to drive sales growth and improve customer satisfaction
- Lead and manage a high-performing team of restaurant staff, including hiring, training, and development
- Ensure excellent customer service and resolve customer complaints in a timely and professional manner
- Manage restaurant operations, including inventory, supplies, and equipment
- Monitor and control costs, including labour, food, and overhead expenses
About You
We are looking for a motivated and experienced restaurant manager who is passionate about delivering exceptional customer service and leading a high-performing team. You will have a proven track record of success in a similar role, with excellent communication and leadership skills.
What We Offer
As a Restaurant Manager at Red Rooster, you will have the opportunity to work with a talented team, develop your leadership skills, and drive business growth. You will also receive a competitive salary and benefits package, including opportunities for career advancement and professional development.
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