Food and Beverage Service Associate

1 week ago


Brisbane, Queensland, Australia SOFITEL Full time
Job Summary

As a representative of Sofitel, you will be responsible for delivering exceptional dining experiences to esteemed guests at Bistro Suzette, the flagship restaurant of Sofitel Brisbane Central.

The ideal candidate will possess excellent communication skills, a deep understanding of food and beverage, and the ability to provide expert recommendations on dishes and wine pairings.

Key Responsibilities:

  • Guide guests through a diverse menu, ensuring every order is tailored to individual preferences.
  • Coordinate with the kitchen team to time courses perfectly and maintain fine dining standards.
  • Provide exceptional guest service, ensuring every guest leaves with an unforgettable dining experience.

Requirements:

  • Availability during shifts from 11am to 3pm and 3pm to midnight.
  • Weekend availability, as weekends are our peak operational periods.
  • Responsible Service of Alcohol qualification.
  • Food safety and hygiene knowledge.
  • Proficiency in food and beverage service skills, encompassing guest greetings, order-taking, and maintaining cleanliness.
  • Minimum one year experience in a la carte dining service.
  • Basic knowledge of wine.
  • Exemplary personal presentation standards.

Benefits:

  • Discounts for ambassadors, families, and friends at Accor Hotels worldwide.
  • Complimentary hotel stay package to celebrate your work anniversary.
  • Direct access to Central train station.
  • Discounted parking on site.
  • Complimentary food in the ambassador dining room.
  • Dry cleaning of duty attire.


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