Head Culinary Professional

2 weeks ago


Adelaide, South Australia beBeeCulinary Full time $60,000 - $80,000

As a skilled culinary professional, you will play a pivotal role in delivering exceptional dining experiences for residents and guests across various sites.

You will be responsible for preparing, cooking, and serving meals across breakfast, lunch, and dinner. Your outstanding service skills will ensure that clients and diners receive top-notch care. You must maintain high standards of food safety, collaborate with the Head Chef to create innovative specials, and manage expectations of both clients and diners.

Key Responsibilities:
  • Prepare, cook, and serve meals
  • Provide outstanding customer service
  • Maintain food safety standards
  • Collaborate with the Head Chef to create specials
  • Manage client and diner expectations
Requirements:
  • Experience working in a high-volume kitchen environment
  • Certificate III in Commercial Cookery or Trade Certificate
  • Passion for providing exceptional customer service
  • Ability to follow safe food handling procedures
  • Ability to maintain professional standards in a high-pressure kitchen environment
  • Ability to pass pre-employment medical and national police clearance checks
  • Driving licence preferred

The organisation values its reputation as an employer of choice and provides opportunities for career growth and development.


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