Executive Chef
2 weeks ago
Job Summary:
Job2Go Pty Ltd is seeking an experienced Executive Chef to lead our kitchen team in Carlton, Victoria. As a key member of our culinary team, you will be responsible for ensuring the highest quality food is prepared and presented to our customers.
Key Responsibilities:- Food Preparation: Develop and implement menus that meet customer expectations and maintain high standards of food quality.
- Menu Planning: Plan and execute menu cycles, including seasonal menu changes and special events.
- Budget Management: Manage kitchen budgets, minimizing waste and costs while maintaining high-quality food standards.
- Hygiene Standards: Ensure all kitchen staff adhere to strict hygiene standards and implement an approved food safety plan.
- Equipment Maintenance: Regularly inspect and maintain all kitchen equipment to ensure optimal performance.
- Liaison: Collaborate with management to ensure consistency in product and materials.
- Menu Planning: Plan and execute menu cycles, including seasonal menu changes and special events.
- Standards Enforcement: Enforce nutrition and sanitation standards for kitchen operations.
- Team Performance: Foster a positive and productive team environment, promoting high levels of performance and customer satisfaction.
- Food Receiving and Storing: Ensure all food is received and stored according to health department requirements.
- Meetings: Attend regular meetings with management and staff to discuss kitchen operations and customer feedback.
- Associate Degree, Advanced Diploma or Diploma in relevant field.
- At least two (2) years of relevant prior experience as a Chef.
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