Restaurant Operations Director

2 weeks ago


Perth, Western Australia beBeeLeadership Full time $63,000 - $84,000

Key Restaurant Leadership Position:

 

The ideal candidate will be responsible for leading a team of staff in a fast-paced restaurant environment. Key responsibilities include:

  • Driving and motivating the team to achieve sales targets and deliver exceptional customer service
  • Managing inventory, stock levels and waste management processes
  • Ensuring compliance with health and safety standards and industry best practices
  • Coordinating rosters and schedules to meet business objectives
  • Providing input into initiatives aimed at improving profitability and efficiency

 

Requirements:

  • Previous experience in a senior leadership role within the restaurant industry
  • Ability to lead and motivate a team
  • Strong communication and interpersonal skills
  • Ability to work in a dynamic and fast-paced environment
  • Physical ability to stand for long periods and lift heavy objects

 

Preferred qualifications include a Food Safety Supervisors Certificate and experience in achieving key performance indicators within the restaurant sector.



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