Food Technologist Role
3 weeks ago
This organisation boasts one of the largest production and processing facilities in Australia and is an FMCG leader. As a key member of their team, the successful candidate will be responsible for successfully scaling up and developing new products, improving product simplification and raw material rationalisation. They will be able to engage and influence all stakeholders both internal and external confidently in order to complete their tasks and projects.
Key Responsibilities:
- Develop and implement new product formulas and recipes
- Collaborate with cross-functional teams to drive product innovation and growth
- Conduct sensory evaluations and product testing to ensure quality and consistency
- Align with company goals and objectives to drive business success
Requirements:
- Degree qualified in Food Science or Technology
- Direct experience working in a food-manufacturing environment, preferably in sauces
- Possess a real passion and enthusiasm for learning, food manufacturing, and process improvement
- At least 5 years' experience working as a part of an NPD team within a medium-sized organisation
What We Offer:
- A competitive salary package
- A highly collaborative and inclusive culture
- Opportunities for professional growth and development
About Us:
Miller Leith is a leading Australian food manufacturing business with a strong focus on innovation and quality. We are committed to delivering exceptional products and services to our customers, and we are seeking a talented Food Technologist to join our team.
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