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Executive Chef De Partie

2 months ago

Melbourne, Victoria, Australia Hyatt Full time

About the Role:

The Hyatt Centric Melbourne is seeking a skilled and passionate Chef De Partie Breakfast to join our culinary team. As a vital member of our Centric Culinary team, you will be responsible for running and understanding all aspects of a busy breakfast kitchen, including daily specials and seasonal delights for our guests.

Key Responsibilities:

  • Breakfast service & production for buffet and a la carte
  • The creation of seasonal ALC & buffet breakfast offerings in line with the hotels philosophy.
  • Set, clear and reset designated working area and section
  • Maintain a positive relationship between both back of house and front of house
  • Follow all prescribed hotel policies and food safety standards
  • Monitor and maintain the quality and quantity of all dishes to be served

Requirements:

  • Hotel experience is highly preferred, but not necessary if the candidate has experience in a busy, popular all-day breakfast/brunch environment
  • Passion for breakfast cuisine and a creative approach to menu development
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and maintain a high level of productivity

About Us:

The Hyatt Centric Melbourne is a luxurious hotel located in the heart of Melbourne's CBD. We offer a unique and vibrant atmosphere, with a focus on providing exceptional service and culinary experiences to our guests.