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Senior Kitchen Professional
3 weeks ago
We are seeking a qualified Cook to join our team in the cold larder section of Newcastle Private Hospital.
The successful applicant will be responsible for preparing exceptional meals for patients, managing the cold larder section, and ensuring excellent customer service to staff, clients, and patients.
The ideal candidate will have prior experience in healthcare, aged care food services, or high-volume hotel environments. They will be available for a variety of shifts across a 7-day week and possess good communication, time management, and attention to detail skills.
This role offers a supportive atmosphere, work-life balance, and no late nights. We provide opportunities for professional growth and development in a dynamic and caring environment.
Responsibilities:- Food preparation and cooking patient meals
- Preparing meals for patients with dietary restrictions, allergens & texture modified
- Ordering of food supplies
- Supervising kitchen staff and delivering excellent customer service
- Ensuring food safety knowledge
- Qualification as a Chef from a recognized training provider
- Prior work experience in a Hospital, Aged Care, or Healthcare environment
- Certificate in Safe Food Handling
- Availability for weekday and weekend work
- Good communication and time management skills
- Attention to detail and reliability
- Ability to work independently and within a team