Culinary Expert

4 weeks ago


Southbank, Victoria, Australia Crown Resorts Full time
About the Role

Crown Resorts is a leading hospitality company that offers a unique work environment where you can play your part in creating memorable experiences for our guests and colleagues. We value passion, creativity, and a commitment to excellence.

Fidels, our new Cuban-inspired bar and restaurant at Crown Melbourne, is a vibrant and dynamic workplace that brings the flavors and energy of Havana to the culinary scene. As a member of our kitchen team, you will be responsible for providing exceptional food and service to our guests.

Key Responsibilities
  • Assist the team in the day-to-day operations of the kitchen, including prep work and service.
  • Demonstrate a strong understanding of food safety standards and HACCP.
  • Work collaboratively within a dynamic team environment, utilizing strong planning and organizational skills.
About You

We are seeking a skilled and experienced chef who can bring their passion for food and hospitality to our team. To be successful in this role, you will need:

  • Previous experience working in a premium, high-volume commercial kitchen.
  • Availability to work part-time around a 24/7 rotating roster, including weekends and public holidays.
  • Certificate III in Commercial Cookery or equivalent.

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