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Culinary Leader
3 weeks ago
We are seeking a highly skilled and experienced senior chef to oversee our kitchen operations. This is a full-time role that involves developing menus, mentoring junior chefs, and ensuring efficient service during lunch hours.
Key Responsibilities:- To contribute to menu planning and development, creating innovative dishes that cater to the tastes of our discerning customers
- Mentor and guide junior chefs in their culinary journey, helping them to develop their skills and confidence
- To manage kitchen operations, maintaining high standards of hygiene and safety while ensuring seamless service during peak periods
- A proven track record as a senior chef in a high-end restaurant environment, with excellent leadership and communication skills
- The ability to work effectively under pressure, remaining calm and composed in fast-paced situations
- Flexibility to adapt to changing menu requirements and culinary trends, staying up-to-date with the latest developments in the industry
- A competitive salary and benefits package, reflecting your value to the team
- Opportunities for professional growth and development, helping you to reach your full potential
- A dynamic and supportive work environment, where your contributions are valued and respected
