
Sydney Cafe Operations Lead
5 days ago
Job Summary:
We are seeking a seasoned hospitality professional to lead our cafe operation, delivering exceptional client experiences in a fast-paced environment.
About the Role:
The Cafe Manager will be responsible for managing daily operations, including menu planning and stock control. They will also develop strategies to improve customer satisfaction and loyalty, collaborating with cross-functional teams to ensure seamless service delivery.
Key Responsibilities:
- Lead a team of hospitality professionals in delivering outstanding client experiences
- Manage daily cafe operations, including menu planning and inventory management
- Develop and implement strategies to enhance customer satisfaction and loyalty
- Collaborate with cross-functional teams to ensure efficient service delivery
Requirements:
- Proven leadership experience in a fast-paced hospitality setting
- Excellent communication and interpersonal skills
- Able to work under pressure and prioritize tasks effectively
- Demonstrated passion for coffee and food, with expert Barista skills
Benefits:
- Competitive salary package
- Flexible working hours (Monday to Friday)
- Free meals and snacks
- Employee dining discounts
- Referral program
About Us:
Our organization values delivering exceptional client experiences and offers a supportive, positive, and inclusive work environment. We prioritize our people's growth and offer opportunities for career development, flexible working arrangements, and a comprehensive benefits package.
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