Food and Beverage Operations Manager

7 days ago


Brisbane, Queensland, Australia Sofitel Mumbai BKC Full time

Company Overview:

Sofitel Mumbai BKC is a leading hospitality provider that values care and kindness in everything we do. Our team thrives in an environment where sustainability initiatives are at the heart of our operations.

We are seeking a highly experienced Director of Food and Beverage to lead our food and beverage teams in delivering exceptional luxury service. As a leader, you will be responsible for overseeing all hotel food and beverage and meeting and events operations.

Job Description:

  • Lead managers and team members in the food and beverage outlets and meeting and events operations to ensure seamless execution of luxury food and beverage service.
  • Develop and implement strategies to drive innovation and efficiencies in food and beverage operations.
  • Collaborate with other hotel departments to strategize on new product and service offerings.
  • Promote a strong culture and team focused on creating unforgettable guest experiences.

Required Skills and Qualifications:

  • A minimum of 5 years' experience in a senior leadership role in a large operational team with multiple outlets.
  • Bachelor's degree in Hospitality Management, Business Administration, or a related field.
  • Strong networking skills with proven ability to build and maintain stakeholder relationships.
  • Ability to communicate clearly and effectively.

Benefits:

  • Diverse range of wellbeing initiatives.
  • Discounts for ambassadors, families, and friends at Accor Hotels worldwide.
  • Complimentary hotel stay package to celebrate work anniversaries.


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