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Job Summary
ZSG is a fast-paced, casual Greek food business serving traditional family recipes with a modern twist. We're seeking a highly motivated and experienced Restaurant Operations Manager to oversee the day-to-day operations of our store.
Key Responsibilities
- Manage and maintain exceptional customer service standards
- Supervise and coach team members to deliver a high-quality ZSG experience
- Ensure food quality and safety standards are met
- Oversee store operations, including inventory management and staff scheduling
Requirements
- 2+ years of experience in restaurant management, preferably in a fast-paced environment
- Proven track record of delivering exceptional customer service and leading high-performing teams
- Ability to build and maintain a positive, efficient team culture
- Strong communication and problem-solving skills
What We Offer
As a Restaurant Operations Manager at ZSG, you'll have the opportunity to work in a dynamic and supportive environment, with a focus on delivering exceptional customer experiences and driving business growth.