Food Services Manager

4 days ago


City of Maribyrnong, Australia Western Health Full time

The role of the Food Services Supervisor at Western Health is multifaceted, requiring a high level of expertise in menu planning, food preparation, and safety protocols.

As an integral member of our multidisciplinary team, you will be responsible for implementing food safety protocols, including food labelling, temperature checks, and recording information.

You will also prepare meals for up to 30 clients during their 3-month stay, adapting menus to support diverse nutritional requirements.

Engagement of clients in food preparation and cooking is essential, promoting healthy diet as part of their recovery.

We are seeking a candidate with relevant qualifications, such as Chef training (Certificate IV Commercial Cookery or equivalent), and experience in menu planning, food preparation, and food safety requirements.

About Us

Our workforce of over 13,000 employees are driven by our values of 'Compassion, Accountability, Respect, Excellence and Safety' (CARES).

We value our people and provide them the opportunity to grow and develop, delivering a safe, person-centred and connected patient experience.

Western Health operates multiple services, including four acute public hospitals, community health centres, and mental health services.


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