Culinary Specialist
3 days ago
Mantra Hotel Sydney Airport is a leading transit hotel situated 800m from Sydney domestic terminals, boasting 136 studio rooms and 24-hour reception. The hotel's on-site restaurant caters to weary travelers.
We are seeking a passionate and dedicated Cook with the desire to grow & thrive to join our Kitchen Team on a casual basis.
The ideal candidate will possess recognised culinary training and employment experience, a commercial cookery certification, and preferably a safe food handling certificate or food safety supervisor.
About Us
At Mantra Group, we strive for excellence in hospitality and focus on delivering high-quality cuisine to our guests. Our team is committed to providing a stable and secure work environment, allowing employees to build their careers within a reputable organisation.
Job Requirements
To be successful in this role, you will:
- Possess recognised culinary training and employment experience
- Hold a commercial cookery certification
- Have a safe food handling certificate or food safety supervisor
Benefits
As a member of our Kitchen Team, you will have the opportunity to:
- Learn new techniques and expand your culinary skills through one-on-one mentoring and continual training
- Work in a hands-on environment with access to great produce and equipment
- Build a career within a stable and secure organisation
What We Offer
At Mantra Hotel Sydney Airport, we provide a competitive salary of $65,000 - $85,000 per annum, depending on experience. This rate is estimated based on industry standards and location. We also offer a range of benefits, including opportunities for growth and development, a supportive work environment, and a chance to work with a reputable organisation.
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