Culinary Specialist
3 weeks ago
Ittehad Brothers Pty Ltd, a specialist in Indian and Arab cuisine, is seeking a skilled Culinary Specialist to join their kitchen team. The role offers a competitive salary of $70K to $80K plus superannuation.
The ideal candidate will possess relevant qualifications and experience, including an Advanced Diploma, Diploma or Certificate IV in Commercial Cookery/Kitchen Management, as well as at least 2 years of experience or equivalent experience of 3 years.
The key responsibilities of this role include:
- Overseeing food preparation, presentation, and creating various food formats.
- Cooking and preparing mains, entrées, and side items, as well as signature dishes and dietary-specific food for patrons.
- Selecting and planning recipes, creating new combinations based on customer trends and seasonal produce.
- Estimating food consumption and requisitioning supplies for lunches, dinners, and functions.
- Receiving and examining supplies and stock, conducting inventory control for quality assurance purposes.
- Supervising and training new kitchen staff in cooking, plating, and presentation.
- Ensuring compliance with sanitation, food, and hygiene regulations by the kitchen staff.
- Recommending menu changes and daily specials to management.
To be considered for this position, applicants should forward their updated resume/CV.
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