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Culinary Mastermind Wanted
2 weeks ago
Craft exceptional dining experiences in the heart of Sydney's vibrant precinct as a talented Commis Chef.
About the RoleWe're seeking a creative and passionate individual to join our dynamic kitchen team, bringing precision and artistry to our menu. Your key responsibilities will include:
- Preparing and cooking a diverse range of dishes to the highest standard with careful attention to recipes and presentation.
- Maintaining a clean, well-organized, and efficient kitchen, adhering to the highest food safety and hygiene standards.
- Working effectively both as part of a team and independently, collaborating closely with the front-of-house team to deliver outstanding dining experiences.
- At least 1 year's experience in a commercial kitchen as a Commis or similar role in a restaurant or hotel.
- Formal culinary training, such as a Certificate III in Commercial Cookery.
- A true passion for high-quality, innovative dishes.
- A collaborative spirit, positive attitude, and commitment to delivering exceptional guest experiences.
- Strong multitasking abilities and efficiency, thriving in a fast-paced kitchen environment.
