
Culinary Professionals Wanted
4 days ago
Chef Roles
We are seeking experienced chefs to fill various positions at our restaurant.
The ideal candidate will possess a hospitality diploma qualification and/or have at least 1-3 years of employment experience in the culinary industry.
Key Responsibilities:
- Culinary Development: Collaborate with our executive team to create menus that showcase unique vegetarian and zeytinyagli-style food options.
- Cooking and Preparation: Prepare and cook menu items to the highest standards of quality, service, presentation, and cleanliness.
- Staff Training: Coach and develop junior staff to ensure seamless execution of our culinary vision.
Requirements:
- Hospitality diploma qualification or equivalent experience
- At least 1-3 years of employment experience in the culinary industry
Benefits:
We offer a dynamic work environment and opportunities for growth and development.
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